DMI STATISTICS

 

·        GRADING   UNDER   AGMARK   DURING   2008-09

·        GRADING   AT   PRODUCERS’   LEVEL    DURING  2008-09

·        NO. OF VALID CERTIFICATION OF AUTHORISATION (CA) HOLDERS  AS ON  31.3.2009

·        NO. OF APPROVED GRADING LABORATORIES IN STATE/ UT AS ON  31.3.2009

·        LABORATORY–WISE NUMBER OF  SAMPLES ANALYSED IN AGMARK LABORATORIES FOR EXPORT DURING 2008-09   

·        COMMODITY–WISE NUMBER OF  SAMPLES ANALYSED IN AGMARK LABORATORIES FOR EXPORT DURING 2008-09

·        LABORATORY–WISE NUMBER OF  SAMPLES ANALYSED IN AGMARK LABORATORIES FOR DOMESTIC TRADE DURING 2008-09  

·        COMMODITY–WISE NUMBER OF  SAMPLES ANALYSED IN AGMARK LABORATORIES FOR DOMESTIC TRADE DURING 2008-09

 

 

GRADING   UNDER   AGMARK   DURING   2008-09

 

 

Commodity-wise Grading for Domestic Trade                                                                    * = 000 Nos

 

 

Commodity

Qty(MT)

Value(Lakh)

Commodity

Qty(MT)

Value(Lakh)

 

Ajwain

395.84

278.85

Mustard Seed

519.04

133.03

 

Besan

66256.62

22693.66

Oil cake

32696.70

3432.57

 

Black Pepper

7.50

11.20

Orange / Kinnow

3.31

0.54

 

Cardamom

11.16

39.00

Poppy Seed

2.92

2.02

 

Chilli

85.28

40.33

Pulses

9054.29

3080.07

 

Comp. Asafoetida

519.88

1850.20

Rice

38832.00

8994.63

 

Coriander

902.31

814.17

Roasted Bengal Gram

50.00

14.00

 

Creamery Butter

27298.32

49740.51

Saffron

0.57

8.40

 

Cumin Seed

946.67

912.42

Sandalwood Oil

0.26

30.57

 

Dalia

62.42

12.16

Seedless Tamarind

121.99

60.19

 

Fat Spread

6462.48

10879.48

Suji

575.84

106.61

 

Fennel

112.61

71.73

Table Eggs

839.50*

15.67

 

Fenugreek

53.43

28.18

Table Potatoes

1206.00

84.67

 

Foodgrains

70.00

11.70

Tamarind Seed pow’r

115.00

11.50

Ghee

155288.98

266556.12

Tapioca Sago

15688.70

2853.54

Grapes

2.00

0.16

Turmeric

3586.70

1066.96

 

Ground Spices

101475.78

74665.42

Vegetable Oils

432314.99

321456.68

 

Honey

3051.99

3333.61

Wheat Atta

97459.13

12612.66

 

Isubgol Husk

2.60

1.81

 

 

 

 

Jowar

48.00

4.80

 

 

 

 

Maida

4101.57

615.55

Grand Total

 

999382.88

839.50

786525.37

 

 

State-wise Grading for Domestic Trade                                                                               * = 000 Nos

 

 

State/UT

Qty(MT)

Value(Lakh)

State/UT

Qty(MT)

Value(Lakh)

 

Andhra Pradesh

37577.31

27082.13

Madhya Pradesh

79929.21

63968.54

 

Assam

3692.41

2722.49

Maharashtra

114139.19

122059.55

 

Bihar

59.10

86.68

Nagaland

2.68

2.95

 

Chandigarh

2817.02

1886.46

Orisia

2472.25

4389.12

 

Delhi

106737.96

32049.36

Punjab

28543.00

120.00*

39140.83

 

Gujrat

104104.91

143060.09

Puducherry

1701.47

1683.54

 

Haryana

29772.49

28096.27

Rajasthan

243354.25

133927.11

 

Himachal Pradesh

6011.75

3915.67

Tamil Nadu

91909.85

40191.42

 

Jammu & Kashmir

11761.68

6993.51

Uttar Pradesh

96810.29

93091.76

 

Karnataka

18395.70

719.50*

25773.90

Uttarakhand

636.37

266.74

 

Kerala

16589.03

14287.51

West Bengal

2364.96

1849.74

 

 

 

 

Total

  999382.88

         839.50*

786525.37

 

 

 

 

 

 

 

 

 

 

Commodity-wise Grading for Export

 

State-wise Grading for Export

 

 

 

Commodity

Qty(MT)

Value(Lakh)

Commodity

Qty(MT)

Value(Lakh)

 

Butter

284.45

440.93

Andhra Pradesh

2240.94

2117.60

 

Ghee

1148.97

2089.20

Gujarat

1433.42

2530.13

 

Grapes

40008.10

18931.91

Karnataka

313.97

147.72

 

Lemongrass Oil

.60

3.00

Kerala

0.60

3.00

 

Onion

4826.71

665.04

Maharashtra

44214.86

19309.62

 

Tobacco

1934.96

1977.99

 Total

48203.79

24108.07

 

Total

48203.79

24108.07

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TOP

GRADING   AT   PRODUCERS’   LEVEL  DURING  2008-09

 

 

Commodity-wise Grading at Producers’ Level                                                          * = 000 Nos

Commodity

Qty(MT)

Value(Lakh)

Commodity

Qty(MT)

Value(Lakh)

Areca nut

14361.10

10757.17

Lime

287*

2.50

Bajra

86832.40

5619.71

Linseeds

1530.00

438.26

Barley

76147.10

7235.40

Maize

126209.40

10299.81

Bengal Gram

217198.40

48745.19

Mustard

369002.30

90205.75

Black gram

60620.00

16228.34

Onion

20176.70

2509.56

Cashew nut

247.80

222.22

Paddy

3493468.10

346530.35

Caster Seed

740.60

169.57

Peas

198318.80

32666.78

Chilli

24262.20

10271.38

Potato

332.50

28.85

Chikoo

47174.09

2969.44

Ragi

8401.70

845.42

Coconut

91551*

4349.13

Red gram

111043.30

31009.65

Coconut Kernel

4981.60

1725.86

Rice

136365.30

15952.83

Coriander

515.70

322.38

Soapnut

3147.00

504.79

Cotton ( Kapas)

203198.40

44469.20

Sunflower

56967.20

13108.88

Fruit & Vegetables

31809.80

3665.48

Table Eggs

1290*

25.60

Gingelly

22391.30

9511.80

Tamarind

5447.70

1411.11

Green gram

12556.20

3956.13

Tobacco

5088.30

752.76

Groundnut

201713.30

39888.20

Toria

159.40

34.24

Groundnut Kernel

9148.10

3651.55

Turmeric

12303.60

5518.18

Groundnut Pods

66986.60

15231.17

Wheat

3122861.90

321219.60

Gur

13503.20

2480.76

White Jowar

2386.70

253.42

Jowar

39223.50

3583.97

Others

60515.50

7599.06

Jute

62.80

10.58

 

 

 

Lentil

214128.20

71208.32

Total

 

9081527.79

93128*

1187190.35

 

 

 

 

 

 

 

 

 

 

State-wise Grading at Producers’ Level                                                                     * = 000 Nos

 

 

State/UT

Qty(MT)

Value(Lakh)

State/U.T

Qty(MT)

Value(Lakh)

 

Andhra Pradesh

 

32574.00

466*

8291.29

Rajasthan

364485.90

45634.29

 

Assam

9954.30

146*

961.35

Tamil Nadu

870428.30

91134*

126100.18

 

Gujarat

56552.69

5208.78

Uttar Pradesh

5822829.20

764941.07

 

Haryana

196100.00

22755.35

West Bengal

93.30

929*

37.60

 

Karnataka

535928.80

453*

99952.88

Total

9081527.79

93128*

1187190.35

 

Punjab

1192581.30

113307.56

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TOP

 

NO. OF VALID CERTIFICATION OF AUTHORISATION (CA)  HOLDERS 

AS ON 31.03.2009

 

For Domestic Trade

 

For Export

 

Commodity

 

No. of  CA

 

Commodity

 

No. of  CA

 

Commodity

 

No. of  CA

Besan/ Wheat Atta/ Suji/ Maida

422

Vermicilli

1

Grapes

20

Compounded Asafoetida

56

Oil Cake

4

Essential Oils

3

Ghee /Creamery Butter

510

Oil Seeds

12

Fruits & Vegetables

408

Dalia

1

Pulses

170

Sandalwood Oils

1

Desicated  Coconut

12

Potatoes

5

Tobacco

11

Edible Nuts

2

Rice

398

Whole Spices

2

Eggs

1

Tamarind seed powder

3

Total

445

Fat Spread

4

Tapioca Sago

21

 

 

Groundnut

1

Vegetable Oils 

1321

 

 

Ground Spices

1939            

Whole Spices

66

 

 

Honey

769

Walnut

1

Grand Total

(Domestic Trade

+ Export )

 

6187

 

 

Isubgoal

2

Total

5742

Blended Oil

21

 

 

 

 

 

 

 

 

 

 

 

 

 

TOP

 

NO.  OF  APPROVED   GRADING  LABORATORIES  IN  STATE/UT

AS ON  31.03.2009

 

State/UT

State

Govt.

 

Coope-rative

Private / Commercial

 

Packers’

own

Total

Andhra Pradesh

5

1

1

37

44

Bihar

1

0

0

11

12

Chandigarh

0

0

4

2

6

Chhattisgarh

0

0

0

2

2

Delhi

1

0

1

146

148

Gujarat

4

0

6

33

43

Haryana

7

0

0

75

82

Himachal Pradesh

2

0

0

8

10

Jammu & Kashmir

1

0

1

44

46

Jharkhand

0

0

0

1

1

Karnataka

11

0

4

29

44

Kerala

10

0

1

41

52

Madhya Pradesh

1

5

16

24

46

Maharashtra

0

1

21

46

68

N. E.States

7

0

0

14

21

Orissa

1

0

0

5

6

Puducherry

1

0

0

1

2

Punjab

3

0

2

57

62

Rajasthan

8

0

0

201

209

Tamil Nadu

30

0

3

14

47

Uttarakhand

2

0

0

3

5

Uttar Pradesh

12

4

1

136

153

West Bengal

5

0

2

17

24

Total

112

11

63

947

1133

 

 

 

 

 

 

 

 

 

 

TOP

 

LABORATORY-WISE NUMBER OF  SAMPLES ANALYSED IN AGMARK LABORATORIES FOR EXPORT DURING 2008-09   

 

 

 

Agmark Labo-ratory

No. of Samples

No of Samples Analysed

No. of Samples not analysed

 

B/F from

2007-08

Recived during

2008-09 

 

Total

Comfirmed to Standard

Mis-

graded

 

Total

Des-

troyed

C/F for

2009-10 

 

Total

Mumbai

--

309

309

309

--

309

--

--

--

Kanpur

--

3

3

2

1

3

--

--

--

Kochi

--

1

1

1

--

1

--

--

--

Rajkot

--

90

90

90

--

90

--

--

--

Total

--

403

403

402

1

403

--

--

--

 

 

COMMODITY-WISE NUMBER OF  SAMPLES ANALYSED IN AGMARK LABORATORIES FOR EXPORT DURING 2008-09   

 

 

Name of Comm-odities

No. of Samples

No of Samples Analysed

No. of Samples not analysed

 

B/F from

2007-08

Recived during

2008-09 

 

Total

Comfirmed to Standard

Mis-

graded

 

Total

Des-

troyed

C/F for

2009-10 

 

Total

Ghee

--

236

236

236

--

236

--

--

--

Butter

--

96

96

96

--

96

--

--

--

Essential Oil

--

4

4

3

1

4

--

--

--

Fat spread

--

5

5

5

--

5

--

--

--

Meat Food Products

--

58

58

58

--

58

--

--

--

Vegetable Oil

--

4

4

4

--

4

--

--

--

Total

--

403

403

402

1

403

--

--

--

 

 

 

 

 

 

 

 

 

 

TOP

 

LABORATORY-WISE NUMBER OF CHECK SAMPLES ANALYSED IN AGMARK LABORATORIES FOR DOMESTIC TRADE DURING 2008-09 

 

 

 

 

Agmark Laboratory

No. of Samples

No of Samples Analysed

No. of Samples not analysed

B/F from

2007-08

Received during

2008-09

Total

Comfirmed to Standard